Favored by discerning coffee enthusiasts, our Decaf Toddy® Low Acid Coffee embraces a darker roast profile. Decaffeinated Toddy Low Acid Coffee uses our proprietary process to produce a cup that's gentler on sensitive stomachs ... without skimping on flavor or relying on chemical treatments to reduce the acidity. Full-bodied and smooth with a rich aroma, this is our darkest roast. At Toddy, we also rely on the Swiss Water® Process, a gentle, 100% chemical-free method, to remove the caffeine without compromising the taste.

Tasting notes: dark chocolate, orange zest, burnt sugar

Made from premium 100% Arabica beans, Toddy coffees have been specially roasted and coarse ground for cold brew. Tasting notes are based on a 16-hour cold brew made in the Toddy® Cold Brew System.

12 oz. ground coffee